Tag Archives: Engine 2 Diet recipes

Sesame-Kale Almond Bowl

Posted on November 15, 2013 by celestedimilla

I used to love Baskin Robbins ice cream cakes, and I was craving one for my birthday. So I searched for recipes and found a three-layer Mango-Raspberry Sorbet Ice Box cake in Prevention Magazine. With this inspiration, I made myself … Continue reading →

Posted in Recipes | Tagged easy plant-based dinners, easy vegan dinners, Engine 2 Diet recipes, healthy vegan dinners, kale recipes, plant-based diet, plant-strong, plant-strong recipes, recipes with raw sauerkraut, roasted chickpea recipes, sesame ginger sauce, sesame kale macro bowl, uses for sesame ginger sauce, vegan bowl recipes, vegetable and rice bowl, whole food dinner recipes | 93 Comments

Sesame Ginger Roasted Chickpeas

Posted on October 28, 2013 by celestedimilla

Is it just me or are roasted chickpeas a “thing” right now? I’d never heard of them until a few weeks ago, but lately I’ve been seeing recipes for them everywhere. A “thing” or not, they sounded delicious so I … Continue reading →

Posted in Recipes | Tagged bean recipes, eat to live snack recipes, Engine 2 Diet recipes, engine 2 diet snack recipes, garbanzo bean recipes, healthy bean recipes, high protein vegan recipes, low calorie snack recipes, low sodium recipes, roasted chickpea recipes, sesame ginger roasted chickpeas, sesame ginger sauce, uses for sesame ginger sauce, vegan side dish recipes, whole food recipes | 92 Comments

My mother-in-law, Rose, is a worrier, and since she lives in Boston and my husband and I live in California, we get lots of worry calls. Like when there was a fire in San Diego a hundred miles from us, … Continue reading →

Posted on September 19, 2013 by celestedimilla | 24 Comments

Creamy Kale Salad with Marinated Onions

Posted on July 26, 2013 by celestedimilla

The first raw vegan restaurant my husband and I went to was 118 Degrees in Costa Mesa. It was fabulous, so we were excited that one opened up near us in Laguna Niguel. We’ve been to our local 118 Degrees several times, … Continue reading →

Posted in Recipes | Tagged avocado and kale salad, Eat 2 Live recipes, Engine 2 Diet recipes, how to marinate onions, kale recipes, kale salad recipes, marinated onions, no oil recipes, no oil salad recipes, plant-based diet recipes, raw food recipes, raw food restaurants, recipes with kalamata olives, vegan, whole food recipes | 37 Comments

Cheery Cherry Kale Salad

Posted on June 22, 2013 by celestedimilla

If you’ve been following my blog, then you know that I’m camera shy. Not of having my photo taken (although I’m not crazy about that either), but of taking food photos for my blog. I’ve been working on my photography skills, … Continue reading →

Posted in Recipes | Tagged avocado kale salad, Eat to Live recipes, Engine 2 Diet kale salad, Engine 2 Diet recipes, gluten free recipes, healthy eating, healthy salad recipes, how to make a kale salad, how to strip kale, kale salad recipe, oil free, plant-based diet recipes, plant-strong diet salad recipes, plant-strong recipes, vegan salad recipes | 47 Comments

Lentil and Beetroot Burgers – A.K.A ‘Beetburgers’ with a Creamy Roasted Red Pepper Sauce

Posted on June 19, 2013 by celestedimilla

Originally posted on Bunny Kitchen:
I love burgers. Veggie, of course. I love how they can be so filling and hearty yet be full of such goodness. When I’m trying to shift some pounds, I know a good homemade burger…

Posted in Recipes | Tagged beet burgers, beets, cruelty free, Engine 2 Diet, Engine 2 Diet recipes, fat-free, fat-free burgers, healthy burgers, lentils, low-cal burgers, plant-strong, vegan burger recipes, veggie burgers | 19 Comments

I recently stumbled upon The Vegan Bucket List by VegNews Magazine, and number 79 on the list is to own at least one cookbook by Isa Chandra Moskowitz, Colleen Patrick-Goudreau and Ani Phyo. I’m a third of the way there because I own Color … Continue reading →

Posted on June 18, 2013 by celestedimilla | 23 Comments